In The Kitchen With Rosa Mexicano: Celebrating 30-Year Anniversary With Special Rotating Desde 1984 Menu
Events / Restaurants / Reviews / Travel

In The Kitchen With Rosa Mexicano: Celebrating 30-Year Anniversary With Special Rotating Desde 1984 Menu

Thirty years ago, founder and chef Josefina Howard opened the doors to the first Rosa Mexicano location in New York City’s Midtown East changing the city’s perception of traditional, authentic Mexican cuisine.  Today, there are 14 Rosa Mexicano restaurants around the world ranging from Los Angeles to Miami, Boston to Atlanta, and Puerto Rico to Dubai, … Continue reading »

Zaytinya to Celebrate Grape Harvest Season with 4th Annual Grape Festival
Events

Zaytinya to Celebrate Grape Harvest Season with 4th Annual Grape Festival

James Beard Award-winning Chef José Andrés always seems to have some sort of celebration going on for his many patrons, and that’s one of the reasons why we love his restaurants so much. Last April Andrés put together a fun 2-week celebration at Zaytinya for their Greek Easter Festival including special dishes and drinks, music, events, and a traditional … Continue reading »

In the Kitchen with City Tap House DC: Craft Beer & Hearty American Pub Fare
Drink / Eat / Restaurants / Reviews

In the Kitchen with City Tap House DC: Craft Beer & Hearty American Pub Fare

Since learning of City Tap House‘s opening debut on December 9, we’ve been itching for the opportunity to check out the extensive craft beer menu, and regional American cuisine. Just like with food, we believe life’s too short to drink the same thing all of the time. It’s boring. Or as we like to call … Continue reading »